Big Shed Golden Stout Time Sticky Pulled Beef 500g
500 grams of slowly cooked grass fed locally sourced chuck steak.
Each serve comes with pickles and mustard.
Rubbed with our very own dry rub, left over night for it to seep deep into the beef, we then slowly smoke the chuck with hickory wood for over 8 hours, or just until it falls apart and is ready to pull.
Add in our unique Big Shed BBQ sauce and what you get is sticky and gooey and smokey goodness!
Ideal in burritos and tacos, as the base for your cottage pie or by itself with some more BBQ sauce and sides from our menu.
All products come with reheating instructions and can be frozen if desired.